
Pegasus Bay is not a vineyard I've examined at all since I arrived in Godzone. I've always looked at the labels and thought it was a kind of rip-off of Cloudy Bay. The Cloudy Bay label has a 'sexy' reputation worldwide and I have ignored Pegasus Bay because of it. How stupid is that? I have done Pegasus Bay a great disservice; the wines are outstanding and the customer service, both in the wine-tasting and the restaurant, is absolutely top-class, bordering on exemplary but not quite reaching historic proportions.

We tried some lovely drops including a delightful Riesling '07, a Sauvignon Semillon '07, a surprisingly weak Pinot Noir, a lovely Merlot Cabernet '04, a 'Maestro' '05 which is supposed to be a superior Reserve version of the Merlot Cab with a higher proportion of Malbec grape, but which seemed to have gone into it's 'tunnel' and was totally unimpressive, and a stunning 'Encore' '07 which is a Noble Riesling allowed to develop botrytis and very grateful it is for the opportunity. I bought a bottle of the delightful, a magnum of the lovely and a half-bottle of the stunning.
I was the designated driver so spitting was in order. The spittoon is the big barrel-like thing in the middle of the photo and, as the tasting room was empty when we arrived, that's what I used. However, other customers started to arrive and you can imagine my dilemma when presented with a choice of spitting into a barrel over someone's shoulder! Just visible on the right-hand counter is a small spittoon so I commandeered that and continued to spit with gusto until the table was prepared at somewhat over the '15 minute' prediction.


I chose the 'home oak barrel cold smoked salmon, Italian buffalo mozzarella, grilled zucchini, roast pepper bruschetta' accompanied by 'Paris mash' and a glass of the '03 Riesling. On the left is the photo from the web site and on the right is the dish I was presented with so they are honest and accurate with their advertising. It was superb.




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